Includes Turkish, Greek and other Mediterranean countries, as well as Lebanese and other Middle-Eastern countries. Should offer a good variety on the menu.
Turkuaz has made a name since it first opened in July 2011 by producing delectable cuisines by using the finest ingredients available. Now Turkuaz has expanded its wings by opening Warung Turki Shisha Lounge located in one of the most vibrant street, Jalan Kemang Raya No. 18A South Jakarta, under the umbrella of Proprietor and Head Chef Sezai Zorlu.
Chef Sezai Zorlu, Head Chef and owner of Turkuaz – Authentic Turkish Cuisine, has a long and distinguished journey in culinary world, also known as the ambassador of Turkish cuisine in Indonesia since 1999. For Chef Sezai Zorlu, food is about life, “We have a say in Turkey, the way that pass to your heart will pass through your stomach, so you cannot live and love without good food” he mentioned. The love he has for food had started from the family stays until now and will never go away because those are the childhood memories, the most beautiful and enjoyable moments in life with the family that could never be erased.