All > Best International Concept Restaurant > LA BRASSERIE
Located on the lobby level, La Brasserie is our relaxed and casual all-day dining option featuring a sumptuous buffet of International and Asian selections, as well as à la carte specialties, for a more intimate dining experience. Unlock the day with our signature breakfast + eye opener beverages.
Desmond Carneiro, Le Meridien Jakarta’s new Executive Chef, only arrived in the city a couple of weeks ago. Born in New Delhi, India, Desmond’s family migrated to Sydney when he was five years old. A fourth-generation chef in his family, Desmond started his professional career at the age of 17 and worked at various properties in Sydney and across Australia. Prior to moving to Jakarta, he lived in Vietnam for two years.