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KAHYANGAN JAPANESE RESTAURANT

Best Single Japanese Restaurant

Overview


Kahyangan best known for its outstanding service, amazing city views and unparalleled Shabu-Shabu and Teppanyaki experiences. Serving premium high quality meats – imported Wagyu, US Rib Eye and Kobe beef – as well as fresh fish.

2297 Votes

Average Prices


IDR 500.000 - 6.000.000

Payment


  • AMEX
  • Credit Card
  • Debit Card
  • Cash

Opening Hours


Lunch 11:30am - 3:00pm; Dinner 6:00pm – 10:00pm

Telephone


+62213912963

Social Media


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Address


  • Wisma Nusantara (28th - 30th floor) Jalan M.H. Thamrin Kav. 59 Jakarta Pusat 10350

Signature Dish


Kagoshima Beef

Chef Profile


Cameron Gardiner

Originally from Australia, Chef Cameron Gardiner is currently the Executive Chef at the Pullman Jakarta Indonesia Thamrin CBD. As a part of a leading upscale international hotel chain, Pullman surely sets the bar high with its culinary offerings. Chef Cameron helms all the five of the restaurants inside the hotel. He describes his management style as neither traditional nor aggressive and he prefers coaching his multinational team members. As a chef, he feels very fortunate that he could have the opportunity to work overseas and being internationally exposed. “It is like a dream come true,” he says. Fun trivia: he is a big fan of sambal.